• Fan Pak Choy3
  • Fan Pak Choy4
1

Fan Pak Choy

RM 5.00
RM 5.00
RM 0.00
Next business day delivery within Klang Valley only for any order of Amaneco Fresh Produce | amaneco
Next business day delivery within Klang Valley only for any order of Amaneco Fresh Produce
Standard shipping / courier available for nationwide / worldwide delivery of other products (non fresh produce) | amaneco
Standard shipping / courier available for nationwide / worldwide delivery of other products (non fresh produce)
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# Harvested upon order to ensure freshness

Net Weight: min. 250g per pack

I really have no idea why they call it 'Fan Pak Choy'. It looks nothing like a fan I've ever seen. Unless...back in the days they used veggies to flap at themselves. 

Well, the weird name aside, fan pak choy has a good shelf-life - you don't have to worry too much about it rotting away to dust! To quote, "From dust thou art and unto dust thou shalt return." It's a plant with nice compact green leaves with a variety of 'green stalks' (but from what I've seen, I'm pretty sure white isn't green). It's crispily chewy when raw, tastes sweet and mustard-y - please note that I'm not referring to the sauce. When cooked (stir-frying is highly recommended), it softens and tastes similar cabbage and spinach.

Talk about a transition.


Penned by,

Wensey